01 -
In a medium bowl, whisk together 1/4 cup olive oil, 1/4 cup fresh lemon juice, 4 cloves garlic (minced), 1 tsp dried oregano, 1/2 tsp dried thyme, 1 tsp sea salt, and 1/2 tsp black pepper. This forms the flavorful base for your Lemon Garlic Chicken Meal Prep.
02 -
Add 1 1/2 lbs boneless, skinless chicken breasts to the marinade, ensuring each piece is thoroughly coated. Cover the bowl and refrigerate for at least 15 minutes, or up to 30 minutes, to infuse maximum flavor into the chicken.
03 -
Preheat your oven to 400°F. On a large baking sheet, spread out 4 cups broccoli florets and 2 large bell peppers (sliced). Drizzle with a tablespoon of the remaining olive oil (from the 1/4 cup total) and season lightly with salt and pepper.
04 -
Place the marinated 1 1/2 lbs chicken breasts on the same baking sheet with the prepared vegetables, ensuring a single layer for even cooking. Roast for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F and the vegetables are tender-crisp. This step is key for a delicious Lemon Garlic Chicken Meal Prep.
05 -
Remove the baking sheet from the oven. Transfer the cooked chicken breasts to a cutting board and let them rest for 5 minutes. This crucial step helps the chicken retain its juices, ensuring a tender and juicy Lemon Garlic Chicken Meal Prep.
06 -
Slice the rested chicken breasts. Divide the sliced chicken and roasted vegetables evenly among 4 meal prep containers. Garnish each portion with 1/4 cup fresh parsley, chopped, and include lemon wedges for serving.