01 -
In a food processor, combine 1 cup pitted Medjool dates, 1/2 cup natural almond butter, 1 tsp vanilla extract, 1/2 tsp ground cinnamon, a pinch of sea salt, and the zest of 1/2 an orange. Process until a sticky paste forms. Add 2 tbsp pure maple syrup (if using) and pulse to combine.
02 -
In a large mixing bowl, combine 1 1/2 cups rolled oats, 1/4 cup chia seeds, 1/4 cup hemp hearts, 1/4 cup chopped walnuts, and 1/4 cup unsweetened shredded coconut. Stir well to ensure all dry ingredients are evenly distributed for these Healthy Clean Eating Snacks Ideas.
03 -
Add the date-almond butter mixture from the food processor to the bowl with the dry ingredients. Use a sturdy spoon or your hands to thoroughly combine until a uniform, sticky dough forms. Ensure all oats and seeds are coated for the best Healthy Clean Eating Snacks Ideas.
04 -
Fold in 2 tbsp cacao nibs into the mixture. This adds a delightful crunch and chocolatey flavor to your Healthy Clean Eating Snacks Ideas. Mix gently until the cacao nibs are evenly distributed throughout the dough.
05 -
Using a small cookie scoop or your hands, roll the mixture into 8 equally sized balls (approximately 1.5-inch diameter). Alternatively, press the mixture evenly into a parchment-lined 8x8 inch pan and cut into bars later.
06 -
Place the formed snack bites or pan into the refrigerator for at least 30 minutes to firm up. This chilling time helps the ingredients bind together, making them less sticky and easier to handle.
07 -
Once firm, your Healthy Clean Eating Snacks Ideas are ready to enjoy! Store any remaining snacks in an airtight container in the refrigerator for up to 1 week, or freeze for longer storage.